We enjoyed some delicious Thai food, including Pad Thai, vegetable spring rolls, miang sok kum som oh, and rambatan (fruit). It was delicious and we had a great time preparing it together while learning about Thailand!
Here's the line up of ingredients for the Miang sok kum som oh - cilantro, dried shrimp, peanuts, pickled garlic, ginger, onion, toasted coconut, lime and thai peppers. (wow - those things are HOT!!!) You mix it together, stuff it in a spinach leaf, and pop it in your mouth for a magical explosion of flavor!
Grins and Daddy made the delicious spring rolls.
Dessert was Haupia and rambutan (a delicious and funny looking fruit that you peel and eat - similar to lychee).
Those Thai folk know how to do it! :)
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